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What is stainless steel?
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Stainless steel are alloys that are made up of iron and generally contain around 11.5% chromium. The addition chromium allows the alloy to form a protective self-healing oxide film, thereby making them resistant to corrosion and oxidation even at extremely high temperatures. Stainless steel is used for making products across many fields due to this feature. For obtaining special properties, nickel and other elements can be added to this alloy.


Stainless steel does not promptly consume, rust or stain with water as ordinary steel does. It is not completely stain proof in low-oxygen, high-saltiness, or poor air-flow situations. There are distinctive evaluations and surface completions of stainless steel to suit the environment the amalgam must persevere. Stainless steel is utilized where both the properties of steel and corrosion resistance are required.


Various types or grades of Stainless steel are available as per different needs. These grades differ from each other by a few components. All of the grades, type 304 stainless steel is the most commonly used material which has application in making corrosive resistant pipes, in chemical plants, refineries, paper mills, and food processing industries. Similar to type 304, is another grade known as type 304L. The two are almost the same, except that 304L has 0.03% more carbon content.


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